THE LITTLE CHEF'S CAMP
CALLING BUDDING JUNIOR CHEFS!
Let your kids learn to be open to new experiences and be comfortable trying new things!
After all, being a chef requires a resilient mindset and creative problem-solving skills to figure out what to do when things go wrong and to come up with good solutions.
They will learn fascinating facts around the kitchen,
pick up life skills and be confident enough to surprise you with their new-found learning!
Are you up for the challenge?
On the Chef's Menu:
French Toast
Mexican Quesadillas
Fluffy Pancakes
Skills developed:
Collaboration
Critical Thinking
Creativity
Social skills
Focus
Impulse Control
Mental Flexibility
Resilience
Levels:
N2 - P2 students
Schedule:
18 - 20 March
9:00 am to 1:00 pm
Price:
$480
10% off for TLE kids!
5% off for siblings!